Welcome to my kitchen...
Oh gosh, that does look lovely!
What I want to know is your tried and tested technique for melting 2 squares of chocolate. I'm guessing either the microwave or a dolly's bain marie. I considered propping up a plastic spoon so it wouldn't keel over, with blue tack, and putting the 2 squares in that, on a saucer, in the microwave. Put me out of my misery!Gettheebehindme xxx
GTBM - I'll put you out of your misery....I melt two squares of chocolate in a small ramakin dish and microwave for 15 seconds at a time stirring after each time until its melted. Then I drizzle it over my dessert using a teaspoon. Do you feel better now? Go have some melted chocoalte now...its a wonderfully indulgent dessert...just don't have too many otherwise your weight loss will stall, like mine did!!! :-(
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