
I had this in a restaurant the other night....and I just knew I could do it better. (now that sounds big headed, but it isn't....it just wasn't very good the other night!!!!)
Edited to include recipe:
No quantities as I just threw it all in the pan at different intervals...
- Chop onion into thin wedges
 - Heat groundnut oil in a wok
 - Throw in onions and 2 cloves of crushed garlic, cook until just turning brown
 - Throw in diced chicken breasts and cook until brown
 - In goes the diced chorizo, cook this until it starts to release its oils (yummo!)
 - Meanwhile, steam small florets of broccoli and french beans
 - Add to Wok along with strips of green pepper
 - Coat vegetables with all that lovely chorizo oil
 - Season with salt and black pepper
 - Continue cooking until chicken is cooked through properly.
 
That's all there is too it!!!
2 comments:
oh Tulip! this looks fab! Can you post that recipe? Thanks! Raquel
Oh yes! Recipe please Tulip :o)
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