Looks and tastes like a healthier version of the originals, lovely spread with cold butter. I toasted them the next day and hit the spot again. I didn't use splenda, so they could have done with being a bit sweeter, but a great vehicle for favourite toppings. The batch made loads, which two of us could eat in a couple of days...should have checked to see if we could freezer them, but sadly we wasted half of them. Must check out Bee's frozen list!