Tulip's Kitchen

I met a wonderful lady yesterday...she gave me fantastic recipe...I will make it...season my chicken...then post the results here!

While preparing this dish, the the smell was wonderful, with the lime juice and coconut it was so fresh, almost Thai like. I had the urge to...

... I made a slit in the chicken breast, stuffed it with cheese then wrapped it in stretched out bacon. It shrunk and it didn't cover it...

Not unlike the turkey twizzlers I serve the kids, I usually sprinkle them with oil, garlic and herbs and thread them onto skewers to make th...

Same recipe as the Salmon & Feta bake only I used chicken instead, subbed the herbs for ones that complimented the chicken and BINGO...a...

Here it is... Traditionally served with broccoli on the side I expected it to be chicken with a yellow buttery sauce, but on closer inspec...

I know I have made this before, but it was much better this time, I was more heavy handed with the cumin in the 'rice', I cooked it ...

Austin Leslie was a New Orleans chef whose fried chicken was considered to be one of the best. Austin was what the culture of New Orleans wa...

I made these for the kids tea tonight. No way were they going to eat the Moules et Frites. I marinated turkey strips in garlic, lemon juice ...