I sat watching Jamie O's 30 minute meals on catch up earlier today and watched the one where he makes mushroom risotto with a cucumber and spinach.
I checked the fridge and I had all the ingredients to do the spinach salad but lacked mushrooms for the risotto...
but I did have asparagus, mint and lemon... so that's what I did, cooking it in the 30 minute style. It turned out fabulous!
Didn't have the stuff to do the dessert he suggested but did have everything to make a huge banoffee pie!
Did you manage to make it all in 30 minutes? I wish i happened to have all the stuff in the fridge to make a big banoffee pie, i am jealous!
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