Friday 13 June 2008

Ham & Asparagus Muffins


Followed Bee's recipe for breakfast muffins but added carved ham with steamed asparagus tips. Very nice for a grab on the go breakfast but also delicious as part of a salad with homemade mayonnaise for lunch. Served them hot and cold and both equally delicious.
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4 comments:

  1. Marie Rayner13 June 2008 at 06:53

    Those look really good Tulip. Hope the new job is going well and that you are not burning yourself out by doing too much!!! Take a little "ME" time once in a while too! XXOO

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  2. Tulip13 June 2008 at 08:06

    Hi Marie,
    I'm fine thanks, loving the new job and enjoying me time too! Will email you later with all my juicy gossip!

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  3. Raquel13 June 2008 at 13:12

    Tulip, those look great! That is one of the pans I do not have, a muffin tin. Someday I will, tho!

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  4. Beth (jamandcream)15 June 2008 at 19:31

    I've just bought a muffin book with a whole chapter on savoury muffins - these look great, think I will have to start trying some of the recipes!

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