Sunday 20 April 2008

Butternut Squash & Coconut Bake


This was delicious, great on its own for a quick lunch, as a side dish with some Thai chicken bites, or do what I did with the leftovers and turned it into a soup with some homemade light chicken stock. Either way you have it, you will love it.
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2 comments:

  1. Sylvie20 April 2008 at 18:18

    I love butternut squash and it goes so well with coconut milk.

    ReplyDelete
  2. Marie Rayner21 April 2008 at 07:46

    Now, this I could go for! It looks gorgeous!

    ReplyDelete

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