Tulip's Kitchen

Saturday 30th July 2011 The invites were out... The RSVP's were back... We were all ready to ... All the pork recipes on the menu wer...

I'm hosting my own 'Put Pork on your Fork'  event. I've invited friends and family to bring some drink and hang out in my ga...

Some very dodgy photo came out of this cooking experience  today, all a bit blurred and some even fogged up the lenses , but this one wasn...

I didn't think my week could get any better, I was still on a high from taking part in the food blogger event  and had my next challenge...

  I watched Joe prepare this cut of meat, Rolled Belly Pork - Cheap as chips and tasty as hell!  He skinned it and liberally rubbed it wit...

What a week I've had! A whirlwind would be one way to describe it! I arrived home from holiday on Saturday and with a quick change of...

Spent the day at Jimmy's Farm  for the  Put Pork on your Fork   Food bloggers event.  What a good idea to serve sliced sausages with Pr...