Sunday, 31 August 2008

Plum upside down cake

Plums all lined up ready for the cake 'topping'

Turned upside down so the fruit is on the top....moist, fruity and delicious served with cream

The recipe can be found here
at

4 comments:

  1. Susan Morris1 September 2008 at 03:41

    That looks good Tulip and something my DH may like.

    ReplyDelete
  2. Marie Rayner1 September 2008 at 07:35

    Looking good Tulip. How did you figure out the recipe link think? Do tell!

    ReplyDelete
  3. Beth (jamandcream)1 September 2008 at 20:47

    This looks great. I love plums but rarely do anything other than eat them straight out the fruit bowl

    ReplyDelete
  4. Jersey Girl Cooks3 September 2008 at 13:42

    This cake looks beautiful!

    ReplyDelete

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