Tuesday 11 March 2008

Rare Beef Salad to go!

Baby spinach, red onion and baby tomatoes

Wholegrain Mustard Mayo on top of the salad
Beef on top of the mayo so it doesn't stick to the lid!


I googled a stick blender mayonnaise because I couldn't get into the P2T website but found a receip here which uses whole eggs. I tried it and it has turned out brilliantly. Mixed a couple of tablespoons with wholegrain mustard to go with my rare beef salad. Lunch was a definate hit!

All packed up and ready to go....don't forget your fork!

3 comments:

  1. I always get confused with American measures. How many ml. is a cup? Love the site, by the way.

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  2. Thanks Anon....I've googled it and it says 1 US cup = 236.588237 ml to be precise!! lol

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  3. Thanks for that. I should have googled it myself. Sheer laziness.

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