Shredded cabbage stir fried in butter, smoked haddock poached in a little water then stirred into an IPD cheese sauce made with philly and parmasan (that's all I had) I topped it with baby
tomatoes and crushed black pepper. Surprisingly nice to say it was a throw together....very tasty!
What a wonderful variety of tastes, textures and colour! I hope it tasted as good as it looks!
ReplyDeleteMarie, it was a taste sensation!!!
ReplyDeleteLooks good! Thanks for the lovely photos on your blog. I've ordered Bee's book from Amazon and can't wait for it to arrive.
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