Day 8 - Keema

This is the Keema, made to Bee's recipe, I didn't have cinnamon sticks so I used 1/2 tsp ground and it tasted fine!
Simple to make and smells wonderful!

I served it in iceberg lettuce...looks a little like Yuk Sung at the moment! Dolloped a dessertspoon full of mayonaise with mint stired into it (leave to marinate for a bit) on the top...

...then rolled it up like wrapping fish and chips in paper. Cut the ends to make them neater! Voila! a perfect lunch dish, too messy to eat with your fingers but very tasty..will definatley be making these again.